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DISTILLED HERBS

Digestive liqueur

25º 70cl.

Category:

Description

Artisan herbal liqueur made by maceration and distillation of botanicals. The recipe is composed of mint, fennel, anise and 5 secret botanicals that give it a fresh and light nuance, a herbaceous aroma and a taste with soft anise notes.

Tasting Notes

AROMA
Herbaceous aroma with hints of spearmint.

TASTE
Soft anise notes give way to fresh spearmint aromas.

Perfect Serve

4cl Herbal Liqueur
8 Mint leaves
1cl Lemon juice
1cl Soda
Metal cup
Crushed ice
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